Healthy Eating Made Easy -Menu 

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Price per serving

Menu for Jan 29, 2020

Order form:  New Menu Friday, Order Sunday, Pick up Wednesday (10 am to 6pm)

Bowl 1:  Fall off the Bone Ribs with Sweet Potato puree served with Green Beans. $12.00*

Bowl 2:  Buttermilk Chicken Legs, Spinach Strawberry salad with a Balsalmic Vinaigrette.  $12.00

Bowl 3: Pulled Pork served over Spaghetti Squash. $12.00*

*All meals are Healthy Made Easy(Clean Eat):  NoDairy, grains, added sugar or gluten, legumes, beans, corn.

We now know what is not included in the meals, but what is included?  

  • meat

  • vegetables

  • fruit

  • oils

  • vinegars

  • spices

  • nuts-no peanuts

  • seeds

Welcome to our Healthy Eating Made Easy!


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